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Paper Mache Dragons: Making Dragons & Trophies using Paper & Cloth Mache Paperback – Sept. 4 2014

by
Dan Reeder (Author)
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Dan Reeder (Author)
4.8 out of 5 stars 253 ratings
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  1. Print length
    48 pages
  2. Language
    English
  3. Publication date
    Sept. 4 2014
  4. Dimensions
    20.32 x 0.3 x 25.4 cm
  5. ISBN-10
    1501037099
  6. ISBN-13
    978-1501037092
  7. See all details
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Frequently bought together

  • Paper Mache Dragons: Making Dragons & Trophies using Paper & Cloth Mache
  • +
  • Papier-Mache Monsters: Turn Trinkets and Trash into Magnificent Monstrosities
  • +
  • Papier Mache Design: advanced techniques
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Product description

About the Author

Dan Reeder is a paper mache artist living in Seattle, Washington. He has been doing paper mache art for more than 40 years and has written 5 books detailing his non-traditional paper mache methods. You can find him on the web at http://www.GourmetPaperMache.com.

Product details

  • Publisher ‏ : ‎ CreateSpace Independent Publishing Platform; 1st edition (Sept. 4 2014)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 48 pages
  • ISBN-10 ‏ : ‎ 1501037099
  • ISBN-13 ‏ : ‎ 978-1501037092
  • Item weight ‏ : ‎ 181 g
  • Dimensions ‏ : ‎ 20.32 x 0.3 x 25.4 cm
  • Customer Reviews:
    4.8 out of 5 stars 253 ratings

About the author

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Dan Reeder

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Hello. My name is Dan Reeder. I am a paper mâché artist living in Seattle, Washington. I have been doing my own non-traditional version of paper mâché for four decades. I've published several books on the subject. The two that are most current are, "Papier Mâché Monsters: Turning Trinkets and Trash into Magnificent Monstrosities", and "Paper Mache Dragons. The monster book is the most comprehensive. The dragon book more specialized for those who are mostly interested in making dragons. They both offer step-by-step instructions on how to make some great art. I have made many time-lapse videos of my projects which augment the books wonderfully. You can find them on Youtube. Just search my name or "Gourmet Paper Mache" (the name of my channel).

My goal for many years has been to change the face of paper mâché from one of balloons and piggy banks to a medium with unlimited possibilities. Please check out my website, GourmetPaperMache.com, and my blog, PaperMacheBlog.com for more information.

While paper mâché is my claim to fame, I'm most proud of my children's book, "William's Treasure." This is a story about a little dragon who lives a simple, carefree life. That is, until he encounters a mega-store during one of his wanderings. He life changes as he accumulates (hoards) all manner of "stuff."

Customer reviews

4.8 out of 5 stars
4.8 out of 5
253 global ratings
5 star
83%
4 star
12%
3 star
3%
2 star
3%
1 star 0% (0%) 0%

Top reviews from Canada

Steffasaurus
4.0 out of 5 stars Detailed Guide, well written.
Reviewed in Canada on June 22, 2015
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Bon
5.0 out of 5 stars Very god book
Reviewed in Canada on July 24, 2021
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Maxime Denomme
5.0 out of 5 stars Un fan
Reviewed in Canada on December 8, 2020
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5.0 out of 5 stars Un fan
By Maxime Denomme on December 8, 2020
Très bien, regarder ce que j'ai fait!
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Melk
5.0 out of 5 stars I really like the techniques used regarding the cloth mache and polymer ...
Reviewed in Canada on November 9, 2014
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Patty Sheldon
5.0 out of 5 stars How to make it
Reviewed in Canada on December 18, 2019
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Lee Pryke
5.0 out of 5 stars Dragons
Reviewed in Canada on May 15, 2019
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serge girard
5.0 out of 5 stars Very useful
Reviewed in Canada on February 23, 2019
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Peter S.
5.0 out of 5 stars Great book for aspiring Papier Mache artists!
Reviewed in Canada on February 10, 2016
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Top reviews from other countries

Faeryfae
5.0 out of 5 stars All you need to make fabulous art!
Reviewed in the United Kingdom on January 24, 2020
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Mrs T.
5.0 out of 5 stars Brilliant
Reviewed in the United Kingdom on August 8, 2021
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SJFsteve
2.0 out of 5 stars Disappointing
Reviewed in the United Kingdom on March 31, 2017
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Amazon Customer
3.0 out of 5 stars good book
Reviewed in the United Kingdom on February 12, 2017
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Diane
4.0 out of 5 stars the book was good and clear
Reviewed in the United Kingdom on June 22, 2018
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